Ecuador exported 102,145 metric tons of shrimp in January 2025, representing an 8% increase from December 2024 and a 14% increase from January 2024. The report by Camara Nacional de Acuacultura highlights the continued growth and competitiveness of Ecuador’s shrimp industry in the global market.
In January 2025, Ecuador achieved shrimp exports totaling 102,145 metric tons, which equates to approximately 225.2 million pounds. This marks an increase of 8% in volume from December 2024, and an impressive 14% rise compared to January 2024. The data has been released by the Camara Nacional de Acuacultura (CNA), which serves as the nation’s aquaculture trade group.
This preliminary report highlights the positive trajectory of Ecuador’s shrimp industry, showcasing the growth in export volume over the recent months. The boost in exports reflects growing international demand for Ecuadorian shrimp products, which are known for their quality.
As the details evolve, it will be essential for stakeholders in the seafood sector to remain informed about pricing trends and supply chain dynamics. This will enable them to navigate the potential impacts of these export figures on the broader market.
Ecuador’s shrimp sector continues to attract attention from global markets, affirming its positioning as a key player in the international seafood industry. Stakeholders should monitor these developments closely and adapt strategies based on pricing and consumer demand.
The January 2025 preliminary report on Ecuador’s shrimp exports reveals a significant upward trend in production and export volumes. With an 8% increase from the previous month and a 14% rise from the same month last year, the findings underscore the robust growth of Ecuador’s shrimp industry. As international demand remains strong, attention to pricing and market dynamics will be crucial for industry stakeholders.
Original Source: www.undercurrentnews.com
