Ghana faces high youth unemployment, with agriculture seen as a key sector for employment. Despite climate change challenges, a study reveals that the majority of young Ghanaians are interested in farming, influenced by innovative agricultural practices. Positive perceptions regarding climate resilience are crucial, and government action to promote agribusiness and training resources will help attract youth to agriculture.
Ghana is grappling with a high youth unemployment rate, reaching 13.9%, and over half of employed youths are underemployed. The government of Ghana recognizes agriculture as a viable sector for young employment through initiatives like the youth in agriculture policy and programs promoting food and livestock production. Concerns arise about the aging demographic of farmers, as the average age is 55. Research into youth participation in agriculture sheds light on their perceptions and motivations amidst climate change challenges.
A study involving 511 young Ghanaians revealed a positive inclination towards farming, despite climate change impacts such as floods and droughts. Unlike earlier findings, our research determined that these adverse weather conditions did not deter most youth from agribusiness. Approximately 76.7% expressed interest in farming, influenced significantly by innovative agricultural practices designed to mitigate climate change effects.
Perception of climate change impacts agricultural participation. Youth with negative views on climate’s effect on yields are less likely to engage in farming due to concerns over crop failures and heightened food insecurity. Conversely, the advent of new farming technologies fosters optimistic climate perceptions, encouraging youth participation in agriculture.
Experiences with climate extremes do not discourage young people from agribusiness. Interestingly, while adverse climate experiences exist, young farmers remain motivated. Emotional responses also play a crucial role, where youths exhibiting positive climate emotions are more inclined to participate in agriculture.
Demographic factors also play a substantial role; urban dwellers and those with access to land show higher support for farming. Additionally, young men who possess relevant training or familial ties to agriculture demonstrate a stronger willingness to engage in this sector. The concept of agribusiness appeals to these youths by integrating financial management and strategic communication into farming activities.
To stimulate youth involvement in agriculture, it is essential to accelerate the adoption of innovative technologies related to climate-smart agriculture. The government should reframe agricultural practices as agribusiness, instilling business principles within farming activities. Identifying successful young agripreneurs as change agents can help shift perceptions, encouraging more youths to participate.
Training centers should be established to provide practical education on successful agribusiness models, equipping youths with necessary skills. These centers must be well-resourced and accessible. Additionally, prioritizing young women’s involvement in training and improving credit access for young farmers are fundamental for equitable growth in the agricultural sector.
In conclusion, Ghana faces a pressing need for more young farmers, particularly in the wake of high youth unemployment and underemployment. Surprisingly, most young Ghanaians exhibit a strong interest in agriculture, despite climate change-related challenges. Positive perceptions fostered by new technologies and agribusiness opportunities can significantly enhance youth participation in farming. The government, alongside development partners, should promote agribusiness, establish training resources, and ensure equitable access for young women to fully tap into the agricultural potential of the youth.
Original Source: theconversation.com
