Juan Chipoco, founder of CVI.CHE 105, received Special Congressional Recognition and the ‘Marca Perú’ distinction from Congresswoman María Elvira Salazar for his contributions to Peruvian cuisine in the U.S., confirming his role as a cultural ambassador.
In a commendable recognition of cultural heritage, Juan Chipoco, the esteemed founder of CVI.CHE 105, received a Special Congressional Recognition from U.S. Congresswoman María Elvira Salazar. The accolade celebrates his influential role in promoting Peruvian cuisine and his entrepreneurial success in the United States. The awards ceremony took place in Coral Gables, Florida, underscoring his commitment to elevating the culinary arts within the community.
Additionally, Juan Chipoco was awarded the prestigious ‘Marca Perú’ distinction, which officially designates his restaurants as ambassadors of Peruvian cultural heritage in the United States. This honor symbolizes his dedication to not only enhancing the visibility of Peruvian gastronomy but also fostering an appreciation for Peru’s rich culinary traditions among diverse audiences in America.
In summary, Juan Chipoco has significantly impacted the culinary landscape in the United States through his restaurant CVI.CHE 105. His recognition by Congresswoman María Elvira Salazar and the granting of the ‘Marca Perú’ distinction highlight his contributions to promoting Peruvian culture and cuisine. These accolades further affirm the increasing appreciation for Peruvian gastronomy in the American culinary scene.
Original Source: www.bakersfield.com
